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Fresh wild Halibut has a very low fat content, a clean taste and is also noted for its dense, firm texture. Because of its mild flavor, it’s great for kids and adults. Whether served breaded and fried as fish and chips, seasoned with herbs on the grill for fish tacos, or marinated and pan seared, our halibut is exceptional. Sold by the pound. One pound of fish feeds two for dinner. Halibut is currently fresh and in season
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Fresh, wild Ahi tuna from the warm waters of Hawai'i. Delicious raw, or cooked, this tuna melts in your mouth. Marinate in poke sauce and serve raw on top of rice, or pan sear with sesame seeds for the ultimate fish dish. Sold by the pound. One pound feeds two for dinner.
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Get your very own Jack’s Fish Spot swag!! Our t-shirts come in size M,L, XL, and XXL. Please specify your size in your order notes!
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Get your very own Jack’s Fish Spot swag!! Comes in sizes M, L, XL, and XXL. Please specify your size in your order notes!
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Raied organically in British Columbia; fresh, King salmon is the best salmon in the world. Its high oil content makes it the most flavorful salmon you will ever have. Our best selling fish is perfect on the grill, baked or broiled with simple seasoning. One pound of fish feeds two for dinner This salmon is raised by Creative Salmon.
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These wild-caught, flavorful Gulf shrimp are delicious in any meal you add them to. Perfect for grilling, or pan frying, add these tasty morsels to pasta, enchiladas, or spicy cajun sauce. These shrimp are previously frozen and come with their shell and tail on. Sold by the pound. There are 20-24 shrimp per pound. One pound of seafood will feed two for dinner Delicious Shrimp Recipes from Delish.com
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Wild sockeye salmon fillet. Hailing from Alaska, this salmon has a firm texture and bold flavor. It's perfect on the grill, in the oven or broiled with light seasoning. Sold by the pound. One pound of fish feeds two for dinner. Salmon is currently out of season. This fish is previously frozen.
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Jack's album, love don't come free, is a freewheeling blast for fans of the 80s and 90s bar band bluesy rock and roll covering everything from a Styx-like "memorial day" to the harmonica-driven Stones-inspired "love don't come free." Other tracks include a rocking "natural born man" and last but not least "weeping willow," the story of an ill-fated love.
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From the clear, pristine, waters of Hood Canal, Washington. Our oyster farmer has been hand farming these oysters for the past twenty years, growing them specifically to serve on the half shell. The taste is reminiscent of the water itself--clean, clear, with a hint of salt. Sold by the dozen. Shipped live.
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We make shrimp easy by offering these shellfish peeled and deveined for your convenience. These can easily be added to a thick, creamy pasta Alfredo, or a delicious shrimp scampi, or even barbecued on the grill. There is endless versatility with these delicious prawns! Sold by the pound, 16-20 prawns in one pound. One pound of fish is recommended for two adults for dinner. Shrimp are previously frozen. Recipe Ideas for Shrimp from Delish.com
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These small, pink, buttery shrimp come pre-cooked and ready to eat. Excellent in salad or shrimp cocktail, they make the perfect appetizer. Sold by the pound. These shrimp are currently in season and fresh.
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Our Pacific Snapper is locally caught and fresh all year round. Whether it is breaded and fried as fish and chips, baked with herbs, lemon and butter, or soaked in lemon and lime juice and served with veggies for ceviche, Snapper is one of the most versatile fish we offer. This mild tasting fish is perfect for kids and adults alike. Sold by the pound, we recommend half a pound of fish per adult for one meal. Shipped overnight FRESH in a 48 hour “cooler” box. Cajun Style Blackened Snapper Recipe from AllRecipes.com
